Founded in 1798 by David Robertson in Kirkwall, Orkney, Highland Park is Scotland’s northernmost single malt Scotch whisky distillery. Celebrated for its Viking heritage and distinctive heather-peated malt, it crafts whiskies with honey, dried fruit and subtle smokiness, shaped by Orkney’s rugged climate.

Acquired by The Edrington Group in 1979, Highland Park blends modern innovation with traditional techniques such as hand-turned floor malting and local peat cut from Hobbister Moor, resulting in whisky of exceptional quality.

With a production capacity of 2.5 million litres annually, the distillery has shifted from supplying blends to focusing on premium single malts, positioning it as a prime opportunity for investors in the expanding luxury whisky market.

Its commitment to small-batch production and unique maturation processes enhances its appeal to discerning collectors.